Ginger Biscuits

A rather unanticipated blog post for today, because I hadn’t planned to make these biscuits, they just kind of… materialised.

Anyway, these biscuits came out so well that, like the selfless person I am… I had to share them with you guys 😘


  • 6oz flour
  • 4oz dark brown sugar
  • 2oz butter
  • 1 egg
  • 1 heaped teaspoon ginger 
  • 1 teaspoon cocoa powder
  • 1 teaspoon baking powder 
  • 1 teaspoon bicarbonate of soda
  • 1 teaspoon honey 

Mix all dry ingredients. Add in the butter and honey and mix thoroughly. Add the egg and form into 12 balls. Bake for 15-20 minutes at 180C (gas mark 4). Enjoy! 


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Lifestyle and Beauty Blogger| My name's Imogen Beth Clegg and I share things from my life, travels and favourite products! Grab a chair, make a brew and get reading, I hope you'll stay for a while...

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